Información sobre Aptean
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Blog PostJan 5, 2022Fight Food Safety Risks on 5 Key FrontsMinimizing food safety risk is critical, not only for consumer health, but for your brand’s reputation and profitability too. Here are five key fronts to focus on.Learn More
Blog PostJan 5, 2022Make Customers Feel Valued Through the Complaints JourneyIt’s quicker and easier than ever for your customers to switch suppliers. So you have to up your game, making them feel valued throughout the complaint process.Learn More
Blog PostDec 16, 2021Preparing for the New FDA Food Traceability GuidelinesThe FDA’s new “Proposed Rule for Food Traceability” looks set to tighten legal traceability requirements. Let’s take a look at what that means for your business.Learn More
Blog PostNov 23, 2021Black Friday Shopping: Supporting Vulnerable CustomersWe look at how financial services businesses can ensure the fair treatment of their vulnerable customers at this busy time.Learn More
eBookNov 19, 2021Aptean Respond eBook - Customer Vulnerability: Putting Guidance into PracticeHow Organisations Can Drive Positive Change and Support Vulnerability Within their Customer ExperienceDownload
Blog PostNov 10, 2021Aptean’s Food and Beverage 2021 Global Symposium – Pioneering in the Protein Sector Session RecapWe recap Joel Crews’s session at our Global Food and Beverage Symposium focusing on the changes the pandemic has wrought on the meat and poultry sector.Learn More
Blog PostNov 3, 2021Ensuring Data Security and Continuity of Operations with Aptean Food & Beverage ERPFind out how our food ERP system is designed to protect your most valuable assets and how cloud implementation offers even more data security.Learn More
Blog PostOct 11, 2021Highlights of the Global Food and Beverage Industry Trends and Strategic Insights 2021 WhitepaperCheck out the highlights and key findings from Aptean and the IDC’s survey: Global Food and Beverage Industry Trends and Strategic Insights 2021.Learn More
Blog PostOct 6, 2021Aptean’s Food and Beverage 2021 Global Symposium – State of the Food and Beverage Industry Keynote Session RecapWe recap the main takeaways and key stats that you need to know from Kevin Prouty’s keynote session at the Aptean Food and Beverage Global Symposium.Learn More
Blog PostAug 26, 2021Food Recalls and Traceability: Identifying Their Importance in Food Safety and Leveraging ERP Solutions for ImprovementWith the average cost of food and beverage product recalls coming in at $10 million, full traceability is paramount. Let’s explore how ERP can help.Learn More
Blog PostJul 23, 2021Complex Complaints – Why First Point of Contact Resolutions Aren’t Always BestWhen it comes to complex complaints, it feels as if quality and speed are often going head to head, but which should you really be prioritizing for customer experience?Learn More
Blog PostJul 21, 2021The FCA’s Proposed Consumer Duty: What Is It and What Does It Mean for the UK Financial Services Industry?And perhaps, more importantly, what does it mean for the UK financial services industry? Discover the key points in our latest blog.Learn More
Blog PostJul 15, 2021How Food and Beverage Businesses Can Mitigate the Risk of Demand DisruptionThe pandemic showed us just how quickly demand can change and how much of an impact this can have. Is your food and beverage business ready for future shifts?Learn More
Blog PostJul 9, 2021Customer Vulnerability in Australia – What Next for the Financial Services Industry?With over 50% of Australians vulnerable to financial stress what are the key points your business should be considering when it comes to customer vulnerability?Learn More
Blog PostJun 15, 2021Food Fraud: How Can You Protect Your Business?The impact of food fraud can be devastating—here’s how to safeguard the health of your consumers and protect your business.Learn More
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