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- Blog Post 29 Nov 2023Answering the FAQs on MoCRA Compliance for Cosmetics BusinessesWith the first MoCRA enforcement deadline almost here, we’ve put together these FAQs to help your business prepare for the more stringent standards to come.
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- Blog Post 8 Nov 2023What the New California Food Safety Laws and Cosmetics Regulations Mean for Process ManufacturersFor process manufacturers in the food, beverage, cosmetics and personal care sectors, changes in California legislation are bringing big changes.
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- Blog Post 1 Dic 2022The FDA Food Traceability Final Rule: 7 Ways Aptean Food & Beverage ERP Helps Keep Your Business CompliantAs the FDA’s traceability requirements ramp up, we take a look at how Aptean’s ERP software helps your food and beverage business comply. Find out how, now.
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- Blog Post 29 Mar 2022Food Traceability Regulations: Understanding Universal Standards, Regional Differences and What It Takes to Ensure Food Safety and ComplianceFood traceability legislation can be a minefield, but with our guide you get details of the relevant regulations in your region as well as universal standards.
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- Blog Post 26 Ene 2022How to Prepare for a Food Safety Audit: Understanding Regulations and Ensuring ComplianceA food safety audit doesn’t have to seem like a threat. By understanding the regulations and following a clear checklist you can ensure compliance with ease.
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- Blog Post 5 Ene 2022Fight Food Safety Risks on 5 Key FrontsMinimizing food safety risk is critical, not only for consumer health, but for your brand’s reputation and profitability too. Here are five key fronts to focus on.
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- Blog Post 16 Dic 2021Preparing for the New FDA Food Traceability GuidelinesThe FDA’s new “Proposed Rule for Food Traceability” looks set to tighten legal traceability requirements. Let’s take a look at what that means for your business.
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- Blog Post 19 May 2021Mastering Food Industry Regulatory ComplianceTightening food industry regulations, complex supply chains and greater consumer scrutiny are all making compliance more challenging. Discover how you can stay on top.
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- Blog Post 14 Ene 2020Is Food Safety Getting Worse – or Is Visibility Getting Better?Let’s take a deeper dive into how outside influences on food manufacturing have shifted production in the last decade – and what they mean for food safety.
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- Blog Post 25 Nov 20195 Tips for Food Producers to Succeed this Holiday SeasonAvoid the hiccups that may slow down the workflow so your shop continues to run the way you want despite the fact that it’s peak production season.
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- Blog Post 9 Nov 2016Track and Trace: Focus on Allergen ControlsMore than 160 foods have been described as causing allergies.
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- Blog Post 25 Oct 2016Going Beyond FSMA Compliance: How Implementing an ERP System Can Add Value to Your OrganizationFSMA requires manufacturers and processors to evaluate and identify food safety hazards, implement preventive controls, and document those measures.
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- Blog Post 23 Jun 2016One Up and One Back – FSMA’s Round Trip Ticket through the Supply ChainTracking your food across the total supply chain ensures that manufacturers and distributors take a “one up and one back” approach.
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- Blog Post 9 Jun 2016Is It Time to Recall Your Recall Process?With advancements in recall solutions, supply chain executives have no excuse for not being more proactive in mitigating risks.
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- Comunicado de prensa 9 Dic 2015Survey: Majority of Manufacturers Feel the Heat When It Comes to the FSMAThe survey, designed to gauge the sentiment of Aptean customers on the FSMA, found that a majority (81 percent) are experiencing some level of effect from already instituted and impending regulations.
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